YEBIGA – CHOKO BANANA
(Negroni style)
- 1.5 oz. Rakija Prva
- ¾ oz. Campari
- ¾ oz. dry vermouth
- ¼ oz. banana liqueur
- ¼ oz. white crème de cacao
METHOD: Stir with ice and strain on a large ice cube
GLASS: Rocks
GARNISH: Dried banana chip
METHOD: Stir with ice and strain on a large ice cube
GLASS: Rocks
GARNISH: Dried banana chip